Food Pavilion Recipes
https://foodpavilion.com/Recipes/Detail/4110/High_Flyin%60_Onions
High Flyin' Onions
A tailgating favorite!
Yield: Makes 4 to 6 servings
Ingredients
| 2 |
tablespoons |
butter
|
|
|
| 2 |
tablespoons |
oil
|
|
|
| 6 |
|
medium onions, cut in thin wedges
|
|
|
| 2 |
tablespoons |
sugar
|
|
|
| 1/4 |
cup |
Jack Daniel's Old No. 7
|
|
|
|
|
Salt, to taste
|
|
|
|
|
pepper, to taste
|
|
|
Directions:
Heat butter and oil in large skillet over medium heat. Add onions and cook until translucent, about 5 minutes. Reduce heat.
Stir in sugar and cook until onions are golden brown, about 20 to 25 minutes. Stir in Jack Daniel's and cook about 3 minutes or until liquid has evaporated. Season with salt and pepper. Serve warm or at room temperature.
Please note that some ingredients and brands may not be available in every store.
Food Pavilion Recipes
https://foodpavilion.com/Recipes/Detail/4110/High_Flyin%60_Onions